What is the function of the central kitchen of Jin Haolai

Updated on Kitchen 2024-08-04
1 answers
  1. Anonymous users2024-01-24

    It serves as a summary of the whole text. You can find out if you read a book.

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The central kitchen is also a space for catering, or a place where catering enterprises are generated. It can be used as a manufacturer that can serve more than 1,000 meals in a single meal time, or can provide cooked food from more than 2 food and beverage establishments in different locations at the same time, or can produce prepared ingredients that only need simple heating. Central kitchens can centralize the use of resources, reduce costs through mass procurement and centralized cooking processing, and at the same time eliminate the need to maintain a large number of manpower in individual kitchens serving meals.

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The concept of "central kitchen" originated in the catering industry, which originally referred to the implementation of unified procurement and distribution for each store and the implementation of unified standardized processes for each store, such as McDonald's. The company that runs in the "central kitchen model" is the company's back-end to develop extremely detailed business standardization and perfect system support, while the front-end stores no longer need to spend energy on various business support systems, so that they can do their best to do their best. >>>More