What is the promotion plan for the business of Western restaurants?

After all, Western food is not yet mainstream in China, and the customers are mostly young people and business people. However, business people will not choose Western restaurants for real banquets, and the atmosphere of Western restaurants is not suitable for lively banquets.

For business people, the sales strategy that needs to be adopted can bind some customers by applying for a membership card pre-deposit gift, and at the same time, you can also select some special dishes to set a member price, and launch a half-price discount on different dates.

For young people, you can attract them by introducing cheap packages, and at the same time launch couples' packages or desserts, etc., so that it is convenient to sell to customers who come to their doors. After the boy brings his girlfriend into the restaurant, the cost is not up to them, you can try to recommend it to the lady, and you are not afraid that the man will not spend money.

Promotions can be held through bank credit cards, group buying websites, etc.

In the case of Western restaurants, I think that a good dining environment is needed, a romantic atmosphere, a chef with excellent cooking skills, and the software can consider holding promotional activities according to the season, and regularly withdrawing new dishes is the constant law of the restaurant, unless you are cooking private dishes, there is no other one.

Insufficient publicity, or in terms of price, can be improved in these aspects.