How much money do I need to open a 100 square meter restaurant, and ask for guidance from people in

1: There are many types of funds, and you must first figure out what funds are included in the funds.

2: Rent, according to your location, to determine your rent, you should have negotiated this with the landlord.

3: Decoration and equipment procurement, this part of the funds is the majority, you need to discuss with a professional catering decoration company, according to your style, area, grade and other content to determine the funds.

4: Labor costs, property water and electricity costs, POS system installation costs, etc., although it is fragmented money, but it will also occupy a large part of the funds, which cannot be ignored.

5: The cost of marketing, you have to prepare this part of the money first, because after the restaurant renovation is completed, you need to carry out marketing, and this part of the cost must be prepared.

6: Insurance cost, in the case of public facilities, this cost is indispensable, because if you do not pay a fee, it may cause more serious losses later.

8: depreciation, every kind of machine has a service life, so this part of the cost is also indispensable to be calculated.

9: The above is the cost of your decoration, and it may be a little incomplete.