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Anonymous users2024-01-24Large, regular restaurant kitchens don't have air conditioning, because the temperature will affect the cooking, unless you are a master.
Most of them are not, but some of them do, and the kitchens are displayed to customers in order to show hygiene.
Generally, air conditioners will be installed under the installation of exhaust fans. As for whether it will feel hot depending on your post, the chef and the master spoon will definitely be hot, after all, it will be closest to the stove.
There is no air conditioning, the Chinese kitchen is generally not air-conditioned, generally only the cold food room will be equipped with air conditioning, and the exhaust system can also reduce a certain temperature.
Generally, the dormitories with air-conditioning are private universities, ordinary universities rarely have air-conditioning, and the general air-conditioned dormitories are also international student dormitories.
It also depends on the specific star rating of the hotel. >>>More