The restaurant has an air conditioner and doesn t want to turn it on, how to refuse customers withou

If it's convenient, move the air conditioner or the bed to the next place. If it is inconvenient, add a baffle at the air outlet of the air conditioner to avoid the wind blowing directly on people. It seems that Haier has developed one such component specifically.

There is no air conditioning, the Chinese kitchen is generally not air-conditioned, generally only the cold food room will be equipped with air conditioning, and the exhaust system can also reduce a certain temperature.

Don't say that your hand hurts, you tell the boss, I want to wash it too, but xx hasn't finished it yet, I'm sorry to trouble the boss for the time being.

First of all, the breadth of refreshments in Guangdong, as a dim sum chef I can tell you, morning, noon and evening tea in other places are actually just starting out, the gross profit of refreshments is small, the waste is large, the price is cheap, not like selling meals, gross profits, in fact, as long as the location is good, with the taste of the public, the development prospects of refreshments are still very good, I am healthy that you only do morning tea and afternoon tea, and sell meals in the evening, I hope it will be useful to you, I don't know to ask me. Bounty.

If you don't want to be in the catering industry, you can try clothing, beauty, dessert shop or cold drink shop, these are all popular items in modern times.