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Anonymous users2024-01-24It's the same in my house, I checked it, it was because there was an air leak between the hood and the exhaust pipe, and I didn't have this problem after wrapping it with adhesive tape.
It must not be completely ruled out, and it is also related to the wind direction when cooking, for example, the smoke exhaust effect must be poor when the wind is up, and some of them can't be shot out and are attached to the wall indoors.
This oil can indeed ignite. The surface of the range hood should be cleaned after a section and the oil tank should be poured down. Stay safe. >>>More
The point is that you dare, you won't die anyway. It's as harmful as smoking, it won't kill you.
Hello, three easy cleaning methods:
1.Pressure cooker steam flushing method. Boil the cold water in the pressure cooker, remove the pressure limiting valve when the steam is continuously discharged, open the range hood, and align the steam water column with the rotating fan blades, because the high hot water steam continues to rush into the fan blades and other components, the oil and sewage will flow into the waste oil cup along the road until there is no oil in the oil cup. >>>More
The successive changes in the state of matter are vaporization and liquefaction. Substance. >>>More