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Anonymous users2024-01-24Listen to whom, no. It's not very easy to open a theme restaurant with the characteristics of the times and the positioning of the crowd. A clear cultural orientation is required.
For example, if I really have a post-80s restaurant, I can't always sell old yogurt, home cooking, and music is always 80s cartoons. 10 years of cultural accumulation is not enough, it is difficult to summarize anything, do you let the service disguise as non-mainstream, and engage in some fast food (if you eat hamburgers and fries, do you think the post-90s generation is more willing to come to you or KFC?). When you enter the door, you put Diqu?
If you want to open a theme restaurant, it can be a star restaurant (Yao Ming, Jackie Chan, etc.), or a cultural category such as sports and music, or a stylized style such as American Western style, Japanese, Korean, special decoration and special dishes, in short, there must be something that can be obtained.
Personally, I feel that the popularity of the word post-90s itself is greater than the connotation, and it feels not atmospheric, there is no content, and there is no good form to show to diners, so I advise you to give up.
If you want to open a theme restaurant, it is recommended that you start from the aspects of sports (basketball, football, racing, etc.) or culture (special music, art ceramics, collection appreciation, etc.), and you will understand by looking at so many special bars in 798. Now is the right time for the development of the cultural industry, your idea is very good, but you should choose to be cautious.
Think again, the restaurant market for this kind of theme is too small to do.
That's all I found.
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