The kitchen is full of loads, and often I stand stupidly with nothing to do, and I feel very lonely

The ambition is good, this is a very profitable industry!

Playing lotus is called helping the cook, that is, helping the cook;

The chef needs to prepare tools for cooking, which requires the help of assistants;

The chef cooks what he cooks, not what he wants, but depends on the needs of the guests.

So what you have to do is: 1. Preparation, oil, salt, sauce and vinegar are ready, pots and spatulas are washed and set aside, and condiments and side dishes (shredded carrots, green onion foam, green onion segments, etc.) are prepared in an appropriate amount 2. Understand the composition of the dish, which main dishes and which side dishes are needed, and usually look at how the chef cooks them and grasp the amount 3. Know which dishes the guests order at the first time, and when the chef sees the name of the dish, you have already put the ingredients and main ingredients on his side, so that he will save a lot of trouble, and you can get his favor, It also achieved the purpose of helping the kitchen make a good lotus, hehe.

To be able to observe, to see what the guests like, standing stupidly and having nothing to do is not nothing, but there is no work in the eyes.

Since you want to open a restaurant, you must pay attention to how others do it, imitate it first, and do more, and then you will develop your eyesight.

There is very little that others can tell you, only your own attention and experience.

Learn more, see more! Don't stand all the time, watch what the master is doing, what you want to do, and you will know what to do after a long time.

You don't need to know how to cook when you open your own restaurant, you mainly learn to manage.