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Anonymous users2024-01-24Your kitchen is smoking.
The need to add a non-winder door to the smoke exhaust pipe will solve the problem.
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Anonymous users2024-01-23It's very simple, add an "anti-backsufficiency smoke" between the smoke exhaust pipe and the flue mouth of your hood.
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Anonymous users2024-01-22Close the windows. Just turn on your own range hood.
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Anonymous users2024-01-21Use some materials to plug the gap between the air outlet of your range hood and the air outlet pipe in the corridor.
Storing bacon is suitable for a cool, ventilated and dry environment. The kitchen space is small, the air is not well circulated, there is a sink, the humidity is high, and it is humidified and heated when cooking, and it is obvious that this environment is not good for food preservation.
You can write your thoughts about this, of course it is very hard for grandma to cook for you so early, express your gratitude to grandma, and repay her when you grow up!
Ding-ding, ding-ding, ding-bell, ding-bell, clanging, clanging, clanging, clanging, clanging, clanging, clanging......, clanging, clanging, clan
Yes, it is called a check valve, which is completely automatic switching, when your range hood is opened, the door will be automatically opened, and the door will be automatically closed.
The kitchen cutting board is turned over by someone else, what's there to make a fuss about? Isn't it liberating to turn over if you turn over?