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Anonymous users2024-01-24It's a little bourgeoisie to pursue form too much, so it's good to be casual.
But the best thing is to eat with chopsticks.
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Anonymous users2024-01-23There must be several pairs of knives and forks in a high-end Western restaurant, from the outermost to the innermost.
For dessert, use the last leftovers.
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Anonymous users2024-01-22You can cut it with a knife and fork and eat it, yes!
But I think it's okay to order it casually, and it's okay to just hold it in your hands!
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Anonymous users2024-01-21There should be two pairs of knives, forks, and two spoons.
The big spoon is used for soup and the small spoon is used for small desserts.
In the first image you posted, there was the words "mosquito killer lamp" in it, which was supposed to kill mosquitoes. It mainly relies on a light source that mosquitoes like to attract mosquitoes, and then there will be an agent in it, and once the mosquito gets close, it will be eliminated after smelling the agent for a while.
The main thing is politeness, and the English requirement is that as long as you can order for guests, serve food, change pots, get wine, and pay for simple English, but if you want to do a good job, it's best to learn it yourself.
I think the knowledge of hotel management is helpful for the restaurant, so you can go. >>>More
This problem is the same as on the Chinese dinner table, where you don't use chopsticks to eat with your hands. >>>More
Say to the waiter, "Bring me a bottle of your most expensive wine!" Oh no! It's two bottles!