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Pay attention to hygiene, but also the impact of the environment.
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In addition to paying attention to hygiene, you should also pay attention to the combination of food types and serve meals quickly.
In the operation, you should pay attention to what dishes sell quickly, think about why they are fast, and then adjust the recipes.
In short, as long as it is delicious, hygienic, and fast, students have nothing to pick.
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Tex should pay attention to the high cost performance and the taste should be a little better
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The most important thing for students is to pay attention to the variety of food, food and clean.
Everyday upward restaurant.
Hui Zhiyuan can actually do anything, the school food is poor, we all come out to eat, never look at any brand, as long as the restaurant food is good, the price is affordable, we will go to eat. >>>More
Since you are a student, it is recommended that you have a low threshold and are easy to operate. Pretty good indeed. And will suggest quite a good promotion method. "The 、、、 of the family and the 、、、 、、、 of the committee" elaborated.
Eh: I suggest that you can talk to the owner first, since they have this giveaway event, you don't have to take advantage of their lack of attention.
Think of some eco-friendly recipes, or switch to cold meals, etc. Try not to affect the environmental sanitation and not disturb the people, otherwise you have to do catering, or find a more suitable place to open a store.