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Different places have different names!
In Chongqing, add a dunzi, in the northeast add a knife.
Actually, it's all chopping vegetables.
This position is called a cutting board in the hotel, and this position is a great test of the basic skills of knife work! >>>More
Yaxuan's brand of kitchen knives is still relatively easy to use, the quality of this brand of kitchen knives is very good, very sharp, easy to use, and can be used with confidence. I hope my answer can help you.
The ding board is the board that is padded under the cutting of vegetables, and the function is: >>>More
There are not many rules for general households, and if it is professional cooking, it is very particular about places, such as five-star hotels, there are many sayings. >>>More
Secretary General, Cooking Squad Leader, Sergeant. It depends on the level of the troops or the number of people.