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Anonymous users2024-01-24The taste is still very good, there is yuba in the bullfrog, the 13-piece pork chop omelet rice is really affordable, the amount is very sufficient, the rice cake is fried to be crispy on the outside and tender on the inside, and the shrimp intestines are also very clean; Hot and sour beef soup is also delicious, the overall price of this one is relatively cheap, and the drinks are also very cheap.
No coupons, his family is holding an event now, the whole site is discounted, until Christmas, the super low discount on Christmas Day, the discount Oh, I love his field chicken and goose meat!!
To make a spicy fragrant pot, the taste is very important. >>>More
The smell in food is mostly smelled by people when lipid molecules come into contact with the nasal mucosa. Generally, because of the short time we cook, there is less lipid volatilization and less residue on clothing, and only eating without cooking is due to the fact that the temperature of the meal is reduced after the meal, and the lipid volatilization is less, so there is almost no odor residue. Eating hot pot will sit next to the boiling soup pot for a long time, and the seasonings and ingredients in the hot pot have a heavy taste and high lipid content, and a large amount of odorous lipids volatilize into the air, so the taste residue on the clothes is serious. >>>More
Let's call it "the restaurant last time", haha, it's very creative, and I hope it will attract people's attention.
The dry pot is simple, for example, if you want to eat beef jerky pot, you can drown the beef, that is, put the seasoning, put it in the pot and fry it when you are done, and the fry is almost taken out. Prepare the greens you usually like to eat, and the greens of the usual shabu-shabu will do. The sauce you are talking about is not sauce, it is oyster sauce, it is sold in the market, buy a bottle. >>>More