What dishes are cooked in the variety show Chinese Restaurant ?

In the Chinese restaurant, the most impressive thing is the star chef Zhang Liang! Cooking is amazing, I used to look at where my dad went, and I felt that it was a perfect score to cook so well as a daddy. He alone cooks a lot of dishes.

The simplest is tomato scrambled eggs, and the method of tomato scrambled eggs is also very simple, I believe that many people will learn it, but the most important thing in cooking is to be attentive in order to make delicious dishes. There is also sweet and sour pork ribs, as a foodie, my favorite is meat. After frying the ribs and other seasonings, fry them with bell peppers.

In this way, the sweet and sour pork ribs are hot out of the pan, and I can see that I am hungry. Another one that I remember more clearly is boiled beef.

Because I personally prefer to eat boiled pork slices, I feel a large pot of meat full of satisfaction. But Zhang Liang put a lot of effort into making boiled beef. First, cut the meat and marinate it with seasonings, marinate for half an hour, and then put it in the refrigerator to ice for 2 hours.

In this way, the meat will be more tender. Then the seasoning is stir-fried, then water is added and the meat is added. When the color of the meat changes, you can get it out of the pot, and then finally sprinkle some coriander or something, depending on personal preference.

Of course, I've just given a few examples, but there are many more dishes.