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Anonymous users2024-01-24You've never done this business, so you don't know how a restaurant works. You go to a familiar restaurant to talk to the owner and ask for advice. You won't get an answer online.
The location of the store, the budget, the personnel, the procurement, etc. are not clear in a few words.
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Anonymous users2024-01-23First of all, what restaurant do you want to open? How big, location, decoration, budget.
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Anonymous users2024-01-22Which place? What kind of restaurant?
1All brothers, I think it's too early for you to say this. Why1You just want to open a restaurant, the scale, the people served, the content, the business model...Have you thought of all of this? Is it a persuasive text? >>>More
Apply for the "Name Pre-approval Notice" as soon as possible, because the "Catering Business License" and the "Fire Inspection Qualified Opinion" take a long time, only the business license is not difficult, the materials are complete and in line with the statutory form, generally about a week can be obtained, the cost is about dozens of dollars The cost of doing the "Catering Business License" and the "Fire Inspection Qualified Opinion" is different from place to place. >>>More
Now you can directly click Add to open a restaurant, the restaurant I just opened.
Grandpa, you are still more thoughtful, reform and development changes are really big, now the manual has become a machine, it is said that Wuhu Binjiang 4050 1502 bun machine is not bad, not easy to use and return, hehe!
1. Market research: Before opening a store, you need to find out the business district and the customer group you want to target, so as to decide the decoration style of the store and the dishes you want to operate, and also to be able to target publicity. >>>More