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Anonymous users2024-01-24Yes, wait until after closing, open the table and chair in the drop-down menu, you can see that the table legs are marked with colors, generally dark yellow at the beginning, click on a table and chair left, you can see that there is a person in charge on the right, and then you can choose the waiter.
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Anonymous users2024-01-23Yes, just click on the table and chairs in the settings, and then click on the table you want to change the management, and choose the person in charge again.
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Anonymous users2024-01-22dfhrestyred
The daily business plan of the western restaurant mainly includes the following four aspects: >>>More
Forced. Coke is 82 years old, the plates are made of C jadeite, the knives and forks are made of tank gold, the ingredients are imported, and the waiters go to the university to find foreign students. There is no à la carte menu, from the starter to the dessert, the chef himself uses the best and freshest ingredients that arrive today, and the chef does what the customers eat, and the drinks are all French wines. >>>More
The problem of serving efficiency is often a problem of insufficient preparation. Manpower. It's impossible to do the work of three people by one person, and it's impossible to serve the vegetables while chopping them. >>>More
Specifically, it is required to have a certain understanding of Western food. Able to find a good experienced Western chef to serve as the head chef. There is also the front field is the core of service, or to find a leader who is more familiar with various Western etiquette and service, and it is best to choose alcohol. >>>More
。。。Don't play that kind of game, there's nothing special about that game other than exercising your patience and endurance... Old-fashioned games can be used to kill time when you're free, and if you're busy, you might as well play something serious.