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Anonymous users2024-01-24If you keep it fresh in the refrigerator for a longer time, the bread will retain some softness, and if you leave it at room temperature, the bread will dry out easily and the taste will not be so good.
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Anonymous users2024-01-23It's all on display, there's no difference.
Depending on personal needs, red beans are frozen in the refrigerator, which can effectively kill insect eggs and larvae and be exposed to the sun on the balcony to prevent red bean worms. You can dry the red beans and store them directly in an airtight container without seeing the air.
Depending on personal needs, red beans are frozen in the refrigerator, which can effectively kill insect eggs and larvae and be exposed to the sun on the balcony to prevent red bean worms. You can dry the red beans and store them directly in an airtight container without seeing the air.
It will definitely not be bad, and the more you dry it, the more it will have a wax fragrance. However, it can't be sunburned for too long, and it will be too hard by then, and it will be a bit troublesome when cooking.
Naturally, it's placed in a corner that doesn't get in the way. Putting it in other places will get in the way.
It's not right for you to do this, the refrigerator doesn't cost much electricity in winter when it runs normally, you look at the energy efficiency label, the refrigerator is easy to break every day, the food inside is also easy to spoil, restart every day is particularly expensive, you start to feel that her voice is louder, in fact, you will adapt to it in a few days, my family and you said that the situation is similar, the refrigerator is not afraid to use, because the freon inside is easy to break.