How do I keep my kitchen cooktop clean? Are there any tips?

Clever use of plastic wrap, this is a lazy man's trick. Place plastic wrap on the wall next to the stove in the kitchen. Due to the characteristics of easy adhesion of plastic wrap and its transparency, it is not easy to be detected by the naked eye, and after a few weeks, when the plastic wrap is covered with oil, you only need to gently tear off the plastic wrap and re-lay it with another layer, which is effortless.

For housewives who are busy on weekdays, it is a good way to be lazy. A friend of mine who works in Milano taught me a very practical method, you can also try it.

In fact, it is to put those things that are easy to penetrate and dye well, and everything else is OK.

For example, a teapot is easy to penetrate tea stains. fruit juices, etc. It's OK to pay more attention to yourself

Every time I make a dinner wipe (with dish soap), I leave a thin layer of dish soap on the place where it is easy to stick to the oil, such as the place on the stove near the stir-fry or on the range hood, so that it is not easy to stick to the oil, and it will not be difficult to wipe it next time. The kitchen is hygienic, every time you have dinner, clean up when you wash the dishes, it's still very easy, don't pile it up.

I usually wipe it after stir-frying, and if I maintain this habit, it will not get dirty.

After cleaning the cooktop, wipe a little dish soap on the cooktop, and wipe it with a rag next time there is oil

It's good to wipe it often with blotting paper. It's convenient and it's not expensive.