I m a supervisor in the kitchen now, but there are a lot of up and comers behind me, and I m scared

Updated on Kitchen 2024-07-17
3 answers
  1. Anonymous users2024-01-24

    Do your own thing, help others to progress, remember that you are helping others after being a leader, and your employees are doing a good job, does it seem that the leader is good

  2. Anonymous users2024-01-23

    You should take the initiative to mingle with them and let them confirm in their hearts that you are a good supervisor.

  3. Anonymous users2024-01-22

    Just do your own thing and don't think too much.

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