Is it OK to be a waiter in a restaurant? In terms of treatment

Being a waiter in a Western restaurant, whether it is good or not, cannot be done for a long time. But I think it's a good opportunity to get involved in hotel management, take advantage of this opportunity.

If you are very successful, you can stay in the hotel circle at the age of 50, but you must have this ability >>>More

Work is not fixed, and you won't do it for the rest of your life. When you have a job, you should accumulate more work experience and skills, which is more important than work treatment. Compared with the hotel restaurant, the working environment will be better.

Personally support the restaurant, it's not safe for the bar to be too late, and it's not good for your health so late.

The supermarket manager is good, you don't have to wipe the table, serve food or something, how easy is the supermarket manager!!