The countries that have the reputation of Europe s kitchen are:

Updated on Kitchen 2024-07-07
2 answers
  1. Anonymous users2024-01-24

    Israel is known as the kitchen of Europe, the total output value of Israel's agriculture has always maintained an annual growth rate of 15%, the food is basically self-sufficient, fruits, vegetables and flowers are exported abroad in addition to meeting domestic needs, a large number of which are sold to Europe, so it is called "the kitchen of Europe".

    Israel is a country in the Middle East that has achieved scientific irrigation, and Israel is located on the edge of a desert area with scarce water resources. Severe water scarcity has led Israel to develop a unique drip irrigation water-saving technology in agriculture, making full use of existing water resources and turning large swathes of desert into oases.

    Farmers, who are less than 5 per cent of the population, not only feed their people, but also export large quantities of high-quality fruits, vegetables, flowers and cotton.

  2. Anonymous users2024-01-23

    It's France, which is world-famous and really good, while England and Germany, although very developed, don't pay much attention to food.

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