What you can do to save your restaurant

In the past, the operators of roadside food stalls, small noodle restaurants, fast food restaurants, small supermarkets, and small family hostels formed joint-stock so-called hotels, and the name was "XX Hotel".

Rent upstairs is cheaper than downstairs, rent a 3-storey façade.

The 3rd floor is engaged in capsule hotels, the 2nd floor is engaged in banquets (banquets that can be fried, large round tables), half of the 1st floor is engaged in fast food + small noodle restaurants + takeaway steamed buns + marinated vegetables, and the other half is engaged in a small supermarket. The kitchen is located on the 2nd floor, making it easy for customers to order food in person. Downstairs, there is only a small kitchen engaged in making small noodles, and the fast food is fried in advance by the upstairs kitchen, and the fast food at noon is fried before lunch.

Capsule hotels offer cheap rents, don't provide disposable toiletries, and offer a voucher for 8 yuan (hotel guests don't need to pay another penny if they eat at a restaurant downstairs for 8 yuan, and only pay the extra if they exceed 8 yuan).

Climbing plants are planted on the exterior wall of the house, which can increase greenery, reduce the use of air conditioning, and save electricity bills. A spraying device is arranged outside the building, and as soon as the outdoor temperature rises to 30 degrees, the spray will start to cool down (using fire water for spraying, so that the water bill is much cheaper than the water bill of tap water).

Find new employees, do more work, less new water,