Is there any feng shui for the layout of the new restaurant? Mainly table wise.

The dining table should not be too large: some people like luxury and specialize in buying extra-large dining tables, which is understandable, but we must pay attention to the size ratio of the dining table to the dining room. The table should not be rushed straight to the door:

The dining table is a place where families gather to eat, and it must be quiet and stable in order to enjoy three meals a day, if there is a direct doorway, it will not only damage the feng shui, but also make the family eat unpleasantly, and if the restaurant has multiple channels, it is like being in a whirlpool, and the whole body is not smooth, and it is necessary to try to improve it as soon as possible.

Since it is a new house, it means that the house type has been booked, so now pay attention to the decoration. Briefly follow the table selection.

1. The shape should avoid triangles and diamonds (should hurt people), and square and round should be used 2. The material should avoid marble and glass (cold is negative, absorbing human energy) 3. The color should be as plain as possible (elegant as gray and white).

4. Fabrics, tablecloths, etc., choose stripes or lively patterns with a local flavor, 5. Lighting should be elegant, with soft lighting (conducive to appetite), 6. Decorations are suitable for hanging food, flowers, still lifes, and photography.

7. Location: Avoid going straight to the door and toilet (can be blocked by the fish tank skeleton, etc.), ventilation by the window is appropriate, the overall requirements of the restaurant are clean, elegant, and an environment that can induce appetite, and the decoration style is required to meet your preferences. You're right. Well, the above comments are for reference only.

Yes. But it's not particularly critical. The layout of the house and good feng shui are the key.