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Anonymous users2024-01-24Now it's like this, the shortage of catering workers is mainly due to food and housing, and there is no way for a family of four to do it in the store I opened.
Hello! Everything is difficult at the beginning You have just opened your business Recruiting waiters The requirements should not be too harsh (such as low wages and asking others to do too many things) You are now the boss You empathize with yourself If you were an employee, you would not do it!
I'm in the same situation as yours.
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