How to adjust the contradiction between the kitchen and the vestibule

Updated on Kitchen 2024-07-05
3 answers
  1. Anonymous users2024-01-24

    People in this world are the most difficult to manage and the most difficult to figure out, and it is not a machine that works obediently at the touch of a button.

    Everyone has everyone's mind.

    To truly and thoroughly solve the problem, we can only start with the root of the problem, which is the people's mind.

    Communication, adjustment, start on both sides, first communicate with the kitchen head to see if you discuss a way that does not affect both sides and does not offend, everyone is comfortable in their hearts, this matter is not to find the boss to solve, and it is so simple to manage people and beauty, come on!! It's all the little things, take your time.

  2. Anonymous users2024-01-23

    It is forbidden to enter areas outside the work area, and it is forbidden to serve spoiled dishes and food to guests. 6. 4. Falsifying or playing with right and wrong, creating contradictions

  3. Anonymous users2024-01-22

    It mainly depends on how you do things...You can talk to a colleague in the kitchen to find out the cause of the conflict...

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