How about the restaurant of the New Century Grand Hotel

Updated on Restaurant 2024-07-17
1 answers
  1. Anonymous users2024-01-24

    The color and flavor of the dishes are good, although it is a little expensive, but the environment and service are good! Value. After all, it's a five-star, or praise one!

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The room is very comfortable, the night view is very beautiful, and the good night milk is presented, which is very good, the waiter who cleans the room rate works very carefully, and the service is very enthusiastic! Will stay next time!

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The year before last, the second uncle chose this for the family gathering, and the cost of two tables of 20 people was more than 5,000, not including wine, and the taste of the small restaurant was almost the same, and I personally thought it was a bit expensive.

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The hotel is a four-star hotel invested and managed by Weihai Electric Power Bureau. The location of the hotel is excellent, and the panoramic view of Liugong Island is from the room. The hotel has a Chinese restaurant and nine banquet halls. >>>More

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The breakfast room on the seventh floor is very bad, saying that it can be eaten at 7 o'clock, and sometimes it is not ready until 7:30; One of the breakfast rooms has just been renovated, and the taste of solvents such as banana water and methanol is very strong, and it is spicy and tearful; The one that used to eat was rented out as a venue, and it seemed that there was no choice but to flee in a hurry and buy food outside for the sake of health. If you dine after 8 o'clock, it is basically already arranged, there is a little stir-fry, and there are not many dim sum; Drinks such as apple juice when heated have a strange taste and are very unpleasant; Fruit is almost none; There are only two types of porridge; The way to fry eggs here is very creative, and the operator is late, and he quickly whips up a large pot to take it, regardless of whether it is old or young. The waiters stood in a big bunch and would not help each other, standing in a daze, inexplicable.

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Chinese food for meetings at this hotel. The overall feeling is not very good. Most of the dishes look oily and have a heavy taste. With all due respect, it is estimated that it is not the chef of Hangzhou Gang cuisine, and the difference in production is quite big. Either because of the conference meal, it will be coped.