How long does it take for the foreman of the restaurant to be promoted to supervisor?

Normally, it takes about half a year to a year for a foreman to become a supervisor, but he is not actually decided, and he does not depend on time in many situations, and time is only one aspect. Next, I will give you some observations, so that you can see your current or future work to clear your mind.

First of all, do you have this position in the store, and then you take a look at how many of you are now in the same position as you, and your personal comprehensive ability ranks in the first place, and in the eyes of your superiors, your ranking is in the first place, if you are not in the top two, you have two choices: the first resignation; second, work hard, establish a good relationship with superiors, and change the ranking; Otherwise, you don't have much hope, unless suddenly the foreman in front of you leaves.

Finally, a word of advice to you: (Don't always change jobs, then the job will be farther and farther away from you). By the way, I would like to remind you: you can ask such a thing to show that you are not in the industry yet, and if you do, you should change careers. You can't be a leader.

This varies from person to person.

It depends on your own ability, whether you are strong or the boss values you, very quickly.

It also depends on the development of the restaurant, the boss is optimistic about you, if the current supervisor is doing the same good job, it is impossible to dismiss him and use you.

That is to say, in addition to ability, it also depends on the opportunity

Not necessarily, it depends on your own ability.

Good luck.

This one is different, the restaurant is different, and the quality of the people is not the same, and some may be a few days after the entry, the boss took a fancy to it, and it was promoted