What are the key points of restaurant decoration design?

Updated on Restaurant 2024-07-08
1 answers
  1. Anonymous users2024-01-24

    1.It is designed according to the owner's living habits and hobbies.

    In the whole decoration process, the first is "people-oriented", and the restaurant decoration design is also the same, according to the owner's living habits and hobbies, a set of villa plans suitable for the owner are designed, and a comfortable and convenient dining environment can drive the surrounding atmosphere and make the family have a pleasant dining mood.

    2.The overall color matching.

    In the decoration of the restaurant, the overall color matching is also very important, and it is necessary to take into account that the color contrast of each functional space should not be too large, and the matching of colors should not be ignored in order to attract attention. When choosing colors freely, avoid too many colors, you can use more neutral colors, such as sand, stone, light yellow, gray, brown, etc., these colors can give people a sense of tranquility.

    3.Practical and effective.

    The decoration of the restaurant pays attention to the combination of practicality and effect of the restaurant, and on the basis of satisfying the practicality, it is matched with some decorative elements to make the restaurant as a whole beautiful and comfortable.

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