There are 3 similar bottles in the kitchen, with white wine, white vinegar, and pure water, how to d

Updated on Kitchen 2024-06-02
4 answers
  1. Anonymous users2024-01-24

    Look at the flowers and know the wine. The mixture of alcohol and water of different concentrations, under a certain pressure box temperature, has different surface tension and different sizes of foam (commonly known as hops) formed by shaking the wine bottle, and the holding time (commonly known as standing flowers).

    The flowers are like soybeans, neat and consistent, clear and transparent, and disappear very quickly. The alcohol content is between 65 and 80 degrees.

    Flowers like mung beans, disappear slightly slowly, alcohol content between 58 degrees and 63 degrees.

  2. Anonymous users2024-01-23

    ...Come closer and smell it!!

  3. Anonymous users2024-01-22

    There is no label to smell the smell, and the nose is out of order, so you can only taste it.

  4. Anonymous users2024-01-21

    Smell the smell! Or try it

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