How do you make authentic spaghetti in a western restaurant?

Updated on Restaurant 2024-06-02
1 answers
  1. Anonymous users2024-01-24

    If you're lazy, like me, go to the supermarket and buy pasta sauce, which is generally imported, with all kinds of flavors, and you can add minced meat when you want to eat minced meat when you go home, and just add meatballs if you want to eat meatballs.

    Pasta sauce requires many kinds of spices, and these spices may not be available in China, and if you don't have any of them, the sauce will taste very strange, so it is better to buy the sauce made by others.

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