When you go to the banquet, you come in and say full of friends , okay?

It's not good, it depends on the actual situation, and the main thing is to have a few words with the organizer.

Well, it really depends, though.

It's best not to be humble or humble.

What should I pay attention to when attending a banquet?

Prepare carefully and sit on time The invitee should carefully prepare for the banquet according to the type and content of the banquet.

According to the specified time, arrive at the banquet venue two or three minutes in advance. If the invitee has something important to do and needs to leave the table early, he or she should explain it to the host.

Seating When you arrive at the banquet venue, if you have a signature, you should sign a congratulatory message. When you see the host, you should immediately greet the host and take your seat according to the banquet arrangement. Once seated, you can introduce yourself and take the initiative to talk to the people around you to create an intimate and welcoming atmosphere.

Eating When eating, sit upright, that is, with your legs close together and your feet flat. Do not place your arms on the table so as not to interfere with other people's meals. When the host brings the napkin, it indicates the start of the formal meal, and the napkin can be spread flat on the lap. A napkin can be used to wipe your mouth and wipe it.

Hands, but not for wiping face, nor for wiping dishes. The order in which knives and forks are used in Western food is from the outside in, while in Chinese food there is no such particularity. Don't pick too many dishes at a time, not enough to take again, and don't use chopsticks to pluck and pick dishes in the vegetable pot; When the host advises dishes that do not suit the taste, you should not refuse, but you can take a small amount and thank you; Don't eat too loudly; The speed of the meal is subject to the host; Don't drink in one gulp, toast attitude should be warm and generous, don't force to persuade drinking; The clinking of glasses is touched by the host and the guest of honor, and when there are many people, they can raise their glasses at the same time; When the host toasts, he should stand up and raise his glass, and the amount of alcohol consumed should be controlled within one-third of his own alcohol; In case of coughing and sneezing, cover your mouth and nose with your hands or handkerchief, or leave the dining table to deal with it; If the soup is too hot, do not blow it with your mouth; Do not spit out the fish bones and bones in the mouth directly, but cover them up with a napkin and take them out with your hands or utensils; You can't have food in your mouth during a conversation, and you should choose something light-hearted.

A banquet often ends after eating fruit. At this time, the closing file should fold the napkin and put it on the right side of the plate, shake hands with the host to thank and say goodbye, do not hold the host's hand and talk non-stop, hindering the host from sending guests stupidly.