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Look at how many faucets there are, calculate how many tons of water is discharged per day, and the merchant can match the size of the appropriate oil-water separator according to the flow rate.
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There is gas in the brake pipe, or there is less brake fluid.
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Personally, I think this is more troublesome, generally according to the amount of water treated, how much water is used in a day, how much oil-water separator is used, the hotel is recommended to choose fully automatic, 10t to 80t of the amount of treated water, basically enough, and fully automatic, simple to maintain, slag full, full oil will have an alarm system, high degree of automation, convenient and practical.
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er as a capital city in the f
First, it depends on whether the manufacturer is regular. You can start with whether the manufacturer has a business license and other supporting materials, and if so, it means that the manufacturer is regular. >>>More
Hello! As long as you can work in a ventilated and dry environment, furniture painting can still work without an oil-water separator. >>>More
The water has to be heated, pour it into the pot and add some water to boil, after it is cold, all the oil floats on the surface of the water, and the rest of the food is poured out.
A separate gas meter is installed in the kitchen.
If it's an estimate in advance. >>>More
There are generally two types of smoke exhaust pipes for cooking: 40 cm and 50 cm in diameter, and of course there are special ones.