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Anonymous users2024-01-24Now that the people who ask questions about the United States do this, I feel as if all these students in the United States have come back.
In the United States, it is generally credit card and cash, and there is a record of card swiping, and the cash should be checked.
Restaurants generally need to be cleaned after work, and they are only allowed to leave work after they are clean. The tables and chairs are arranged in such a way that it is easy to clean.
It has a lot to do with your mental pressure, and when you go to work, your mental energy is highly concentrated, so it is recommended that you occasionally stop and dream for five minutes when you go to work. >>>More
Many people think that the tips they pay go directly into the pockets of the waiters who serve them, but this is a misconception because most restaurants in the United States have a process of tip redistribution. If a table of guests spends $200, then a 20% tip is $40. The $40 should be distributed proportionally to other service personnel, for example, $6-8 should be distributed to the direct assistant who runs the hall; Give $3-4 to the bartender; $2-$3 for the food server; Give $2-$3 to the usher, etc. >>>More
Because your last one asked the same question?