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If the boss isn't on your side, it's no fun to do it.
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Then leave, as long as there is no job where you have the ability.
You and your chef are in an employment relationship, and you are in a contract relationship with the company! So you're going to have to pay the chef compensation.
2. The staff in the kitchen should be arranged in place, step by step, with clear rewards and punishments, so as to convince the public. Don't think of yourself as the boss, call your employees around, and be sure to treat your employees like brothers, so that they will do things for you seriously. >>>More
Wipe the sweat of the master or something, haha.
The old man's death is joyful, called white joy, don't be very sad, just try your best to do his funeral is filial piety.
Just say it and tell the chef what you're thinking.