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Anonymous users2024-01-24Generally, the setting of service posts, public posts, and management posts is considered to be set up: related to the number of guest rooms, the level of guest rooms, the number of restaurants, the number of single rooms, and the experience and ability of the hired personnel.
Public positions: custodians, floor cleaners, food delivery (food delivery students), general service desk reception, and other management positions: finance (cashier), lobby manager, lobby manager assistant, etc.
The area of this restaurant is fixed, and you can also queue up when the business is good.
Just hire a head chef! The staff is handled by the head chef. >>>More
Self-inspection of grooming and appearance, keep full of energy; Find out about meal reservations and special requests. >>>More
I don't know what you mean by that, but I've never heard of the word "don't stick".
This is also divided into hotels, not all hotels are like this, and it is not excluded that individual hotels are like this, because the positions of the hotel are all performing their own duties, and the content of training is not the same, or it is divided into places.