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Anonymous users2024-01-24Succulent sunshine, watering, and landscaping.
1. Sunshine. Presumably this is the most familiar to everyone, and one of the biggest secrets of meat raising is sunshine.
Most succulent plants turn red or become more brilliant after exposure to the sun, but there is also an additional condition of temperature difference.
Succulents should be the most reflective of color changes in the Sedum family, which is also one of the main reasons why sedum flesh poisons sentient beings.
Plenty of sunlight combined with large temperature differences can make succulents more vibrant.
2. Watering. Watering is really, really important. The most common is spraying, where small droplets of water fall onto the flesh and catch up with the strong sun exposure in the middle of the day.
Most of the fleshy leaves of the genus Lycopodium will have a white powder on them, and the powder will only be born once.
If the spray or watering is directly aimed at the leaves, the white powder will be washed away, and the white powder on the leaves will not regenerate.
Then be careful to touch, students who often like to hold meat in their hands should be careful, if you want to make her more beautiful, don't touch the leaves.
When watering, try to pour along the edge of the pot, if you can't do it, and don't pour water directly into the center of the meat.
3. Matching landscaping.
In addition, it is also necessary to pay attention to the growth form of the meat, such as the hanging type, the tree type, the coral type, etc., and the habits of the meat also need to be paid attention to. Succulents with different habits are combined together, and there are many inconveniences in watering and sunlight, so these three points must be taken into account when combining.
Its growth space, habit and form are also very important, which affect the maintenance time of the combination landscaping, and later maintenance and repair are also necessary.
There are many succulents, it is better to know the name, according to its needs, to take different methods of cultivation. >>>More
On the premise of ensuring safety, succulents can be placed on the guardrail outside the balcony to be raised, properly shaded in summer, and moved indoors in winter, which will be much better than keeping them indoors.
The lighting is not good, the glass can block a lot of ultraviolet rays, the lack of ultraviolet rays in the flesh is not very good, and the ventilation is not good, especially in summer, the ventilation is poor in high temperature weather, and the flesh is easy to rot.
Open windows for ventilation, or put the sun in a small place, summer type species are fine, spring and autumn type species over 30 degrees to shade the sun and control water, high temperature and high temperature perishable.
Generally, potted plants, succulents are better, the meat is very good-looking, you can put it on the balcony in a bright place, dry and watered, and it doesn't matter if the soil is dry.