California style theme hotel, four star, best western brand, ask for the name of the hotel s Chinese

Overview of high-end hotel kitchen equipment.

1. Hygiene. Hotel kitchen equipment should have the ability to resist pollution, prevent cockroaches, ants and other contamination of food, and ensure the hygiene of kitchen food storage. In other words, the intrinsic quality of hotel kitchen equipment must pass. >>>More

a.The location is reasonable and the layout is scientific to ensure that the route is short and does not cross with other public areas; >>>More

1.Tableware management.

Accounts go first. At a fixed time each month, all the tableware in the kitchen is counted. Generally, at the end of each month, the financial department will send a special person to supervise the inventory, and the kitchen staff will cooperate. >>>More

These mainly depend on the specific situation of the project, in what kind of place, new construction or transformation, Wuxi hotel carpet manufacturers offer.

Clause.

1. Environmental protection: Furniture materials, such as particleboard, fiberboard, glue, paint, etc., will release harmful gases to the human body. Hotel and apartment rooms are relatively closed, and the gas that irritates the eyes and nose will directly affect the occupancy rate of the rooms, and the environmental protection of furniture has become an important factor for modern guests to choose to stay in hotels; >>>More