What do restaurants that advertise themselves not using MSG use to enhance freshness?

Updated on Restaurant 2024-06-10
1 answers
  1. Anonymous users2024-01-24

    If you don't use MSG, you can use soy sauce, we made a few friends for a picnic last Sunday, and each person made a few home-cooked condiments with only soy sauce and salt without chicken essence and monosodium glutamate, and the taste was also very punctual. The soy sauce is Haitian and Weishida, which are extremely fresh, and the freshness is very good.

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