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Anonymous users2024-01-24It is important to be aware of the risk of gas explosion caused by electric sparks caused by gas leaks.
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Anonymous users2024-01-23In fact, like your hotel is four-star, the kitchen equipment should be very good, referring to (ventilation effect) our small hotels usually do not have oil smoke for stir-frying, and the kitchen with ventilation and ventilation is not as hot as you think. So you don't need to worry about oil smoke and temperature, just install it far away from the wok and be able to photograph every position in the kitchen. I'm a kitchen master, and that's how they used to be installed
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Anonymous users2024-01-22To give you some practical experience, it doesn't matter what kind of camera you have, just choose according to the actual environment, but you have to buy a shield that is easy to wipe, and then install a small fan for the computer next to the camera, which is very durable, no problem for a year, and he can blow away most of the fumes.
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Anonymous users2024-01-21The kitchen is the same as the interior, the main attention is not to get the fumes on the camera lens, so as not to make the image unclear, and there is also a wiring problem, try to avoid too high a temperature. As long as you don't burn out the thread, it's fine. Both hardware and software are the same.
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Anonymous users2024-01-20It also depends on the type of camera you choose, be sure to add a protective cover, and remember to clean the glass lens on the protective cover regularly
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