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Find a kitchen equipment factory and it will solve it for you.
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I have an old set. Low price handling. If you are interested, please give it to me.
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Where are you? You should find a local manufacturer or distributor.
Refrigerator again.
One sterilizer. >>>More
The company's canteen kitchen equipment is depreciated into management expenses --- welfare expenses.
Gas cooker equipment, stainless steel conditioning equipment, refrigeration equipment, disinfection equipment, stainless steel pools, food machinery and equipment. Kitchen miscellaneous items, etc.
The complete list of complete canteen kitchen equipment has these, which can also be adjusted according to the actual situation. >>>More
The division of kitchen functional areas in the catering industry: staple food warehouse, non-staple food, dry goods warehouse, pickling room, pastry, snack room, cold dish room, vegetable primary processing room, meat and aquatic products processing room, garbage room, cutting room, loading area, cooking area, cooking area, catering area, sales, food area, dining area. >>>More