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Anonymous users2024-01-24In fact, the impact is not big, but the limelight has been tight recently, and people are terrible.
Advocating frugality is only to reduce public funds for eating, drinking, and extravagance and waste, and does not require lowering the standard of living. You can use small portions of delicate dishes to design, and control the bottom line of the price, it should still be able to attract customers well.
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Anonymous users2024-01-23Eating and drinking at public expense must be blocked hahaha Change to self-service or special catering
In fact, the high consumption level of the restaurant is not directly related to the size of the establishment. >>>More
Some of my Mickey Western food students work in high-end restaurants, and they are very self-reliant students who work part-time while studying, and use their own money to support their own schooling.
Well, there's nothing to be nervous about, it's just that everyone has different monetizations in different environments
Hello subject!
If you don't know much about the cuisine and drinks of this restaurant, tell the waiter your budget and avoid food, and ask the service staff to help you prepare the meal, they will be happy and make you very satisfied. >>>More