What to wear to a western restaurant for the first time

Dress neatly and cleanly, don't be barefoot, eat quietly, if you can't get it right when ordering, you can ask the waiter to recommend, and then pay attention to the use of knives and forks when eating.

In general, a knife in the right hand and a fork in the left. Serrated knives are used to cut meat, ordinary knives are used to cut vegetables, and the smallest kind of knives are used to spread jam butter. If it's not too high-end Western restaurant, it's usually a knife (serrate). >>>More

Steak red wine, other casual, and then pretend to be forced to the waiter to say. I want the steak to be 5 medium-rare, and then I ask the woman how many points you want, haha. I was like this for the first time

The entrance attendant will ask you how many you have and then show you the location. >>>More

It depends on whether it's a regular or formal French meal. >>>More