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Anonymous users2024-01-24This should be due to many reasons, it may be that the chef does not do well, it may also be the location of the restaurant, it may be that the things are too expensive, do not meet the consumer groups where, or the decoration problem, not attractive, anyway, the business is not good is a multi-faceted reason, and the final reason can be solved only by finding the final reason.
There is nothing wrong with onion garlic. A lot of vegetarian food requires green onions and garlic. You don't need to use big stuff or anything like that.
Cabinets are a sunrise industry, so it is recommended to make cabinets. The high-end recommendation of the brand, such as Bologni, Gold Medal, Blue Valley, Oppai, etc., and the mid-end cost-effective Daxin cabinet is recommended, the product quality is good, the price is close to the people, it is more suitable for ordinary consumers, and it does not charge franchise fees and deposits, which is more humane.
Yes, but first of all, you have to have a certain strength, because you must pay attention to the decoration of cinema restaurants, and secondly, your positioning, that is, the consumer group. Another is the software package in the store. All in all, if you want to innovate and break through, you have to pay a certain price.
Go to the Labor Inspection Brigade and complain.
The location should be chosen correctly, the decoration, the environment, the most critical point, the things should be clean and delicious, and the other is to create a relaxed and pleasant relationship, just fine.