Is it OK to use a 6 inch mountain drain pipe for the range hood pipe in the kitchen? But this pipe i

No, it is easy to get oil smoke out and make the indoor oil smoke overflow, it is recommended to punch holes in the wall directly to exhaust smoke.

You can consider the underside suction hood, this kind of hood anti-collision head is small in size and suitable for small and medium-sized kitchens, taking Fotile range hood JQ01T as an example, the height of the bottom of the bottom of the oil cup from the cooktop table is 340-390mm

You can pay attention to Fotile, Fotile's latest Wind Cube JQ series belongs to the side suction range hood and the Cloud Cube EM series products belong to the European range hood, that is, the top suction. JQ series wind cube products are highly efficient and suction, using automatic smoke screens, and a unique 110-degree large buffer zone to block the diffusion and escape of oil smoke, and are suitable for small and medium-sized kitchens without touching. EM search series cloud cube innovative butterfly wing plate is easier to clean, the negative pressure area is expanded, lower, has a strong buffer oil smoke capacity, forms a cubic negative pressure ring screen, can do not run smoke in all directions, suitable for open kitchen, solve the traditional smoke machine stir-frying, the problem of oil smoke surge, suction and exhaust is not clean, when the exhaust resistance of the public flue increases, the automatic cruise pressurization system can help smooth discharge. >>>More

The kitchen range hood is cleaned as follows:

1. Prepare a basin for surface cleaning of the surface of the range hood, pour dish soap and a little warm water into a solution, soak the sponge in it, take it out and wipe the surface of the range hood. >>>More

I've seen this, they directly make a heavier wooden board, turn on the range hood to suck it, it really makes people feel shocked.