The two ends of the restaurant stove are not the same high rows, so that the dirty water on the stov

Updated on Restaurant 2024-05-16
2 answers
  1. Anonymous users2024-01-24

    If you feel that this is not affected by the aesthetics, it is also convenient.

  2. Anonymous users2024-01-23

    It's better to be the same height! Well, it looks neater and neater.

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