Cafeteria What is the difference between a fast food restaurant and a traditional Chinese restaurant

Updated on Restaurant 2024-05-26
2 answers
  1. Anonymous users2024-01-24

    Pull it down, I won't, sweep Rui.

  2. Anonymous users2024-01-23

    Hello come, I'm happy to help you answer since, domestic cafeterias and fast bai restaurants and traditional restaurants, there is a very obvious distinction, cafeteria is generally not fresh enough, the materials are relatively cheap, and the soup is not easy to be absorbed by the human body too much greasy.

    Fast food restaurants are generally suitable for office workers, ordering food alone, and are efficient, but food hygiene and nutrition generally cannot keep up.

    Compared with the first two, the traditional restaurant has improved in terms of food hygiene and quality, and it is also a frequent place for Chinese people.

Related questions
1 answers2024-05-26

I don't understand, what do you want to do, do you want to do design or decoration. >>>More

1 answers2024-05-26

I'm just a chef and cook what I love.

The practice of using materials in the cafeteria. >>>More

3 answers2024-05-26

【Casual】 buffet;

Casual] buffet; >>>More

1 answers2024-05-26

Sanyuanqiao Shilihe actually home There is a self-service called Han Lixuan There is a Korean barbecue supermarket The place is very big and the food is also very good! The price is also cheap, 35 per person at noon! More than 40 in the evening! You can make an appointment by phone!

3 answers2024-05-26

seafood cafeteria