I work in a restaurant and the kitchen has two honeycomb coal stoves, so I inhale quite a few of the

Carbon monoxide is only produced when coal is not completely burned.

You can't inhale carbon monoxide, but if you inhale carbon monoxide, you're in danger of life, and in your case, you can inhale more carbon dioxide at best, and you can open the windows often to keep the air circulating.

Carbon dioxide isn't too harmful, but inhaling too much can cause unresponsiveness, so you just need to make sure the kitchen has good air circulation, and it's nothing.

Help adopt Thank you.

Carbon monoxide (gas) is harmful to the human body and can damage the upper respiratory tract and cause pulmonary edema; It can also affect the brain and heart, causing dizziness, nausea, and nervous breakdowns, with unpredictable consequences in the long run. Working in the kitchen is still an open space, so breathe more outdoor air when you have free time. If it is possible to install an exhaust fan in the kitchen to exhaust the gas outside, the harm can be mitigated.

Chronic inhalation of carbon monoxide may cause a gradual and chronic lack of oxygen in the human body, and the tissues and organs will change due to the lack of oxygen, resulting in dysfunction, especially brain cells.

If you say so, the chef would have hung up a long time ago.

How can you be sure you're smoking CO? CO will burn!