How can a restaurant s tableware be called adequate pre opening .

Updated on Restaurant 2024-05-29
2 answers
  1. Anonymous users2024-01-24

    1. Calculate the number of tableware according to the table in the restaurant.

    2. The number of tableware is generally 2 3 times the number of tables.

  2. Anonymous users2024-01-23

    It's okay to buy more of this stuff.

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