What can be used to extend the storage time of fish and make it a kitchen condiment?

Updated on Kitchen 2024-05-06
5 answers
  1. Anonymous users2024-01-23

    It can prolong the preservation time of fish and make a condiment in the kitchen, this thing is: salt.

  2. Anonymous users2024-01-22

    Salt that can keep fish fresh longer and make kitchen seasonings longer.

  3. Anonymous users2024-01-21

    Just put them in the fridge.

  4. Anonymous users2024-01-20

    An archival oath that can extend the preservation time of fish and make kitchen condiments.

  5. Anonymous users2024-01-19

    Salt Foods that are salted can extend their shelf life.

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