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I also work in the kitchen.
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Let's call it food culture exchange.
Continue to deliver on previous commitments.
The gas stove is an old brand. The smoke cooker is used by the boss, and the quality is stable. Hope it helps. >>>More
Hello generally uses small shrimp, but you can also use cereal and flour to make bait. There is no need to use salmon meat. >>>More
You can go, if you want to have good craftsmanship and food, you have to learn the best.
Garnish chef is a profession, and peers are also called "cut" or "dunzi". They give them a menu according to the "stir-fry master", and complete the cutting work according to the specified amount and within the specified time. It is required to consider the mood and health of the guests to match the dishes. >>>More